Zucchini Chips

So zucchini is still in abundant supply at the markets, and I have another great healthy recipe for your dinner: Zucchini Chips - everyone will love these - especially the kids!

The recipe is straight forward - sliced zucchini gets a quick dip in lowfat milk, tossed with parmesan seasoned bread crumbs, spritzed with olive oil and bake.

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The secret to keeping the calories under control is the "spritz" of olive oil. One serving of these great chips is only 60 calories and lots of flavor. Give them a try!